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0028Dining at Thorndike's Restaurant


The Inn's menu brings bistro elegance to country fare, with a wine list to match this range. Our food will thrill the traditional as well as the adventurous diner. We proudly prepare the majority of our food in our own kitchens including our homemade breads and rolls, rich stocks, and elegant desserts. Wines have been collected to compliment the menu. Our guests not only have a variety for their taste buds, but also their seats - whether by the fireplace, a sunny window, on our popular screened-in porch, or by the wood burning stove in our cozy and often     lively well-stocked tavern.

Seasonal Menus are created in Spring, Summer & Fall and Winter time is experiment time with menus changing often weekly. “It’s all about the sexy” with beautiful food that you eat with your eyes first and then your mouth.

Closed for renovations.  We will reopen on Thursday, May 1st.

Winter Hours for Thorndike's Restaurant & Parson's Pub:

Tuesday & Wednesday (Parsons Pub only) 5:30-8:00pm

Thursday 5:30-8:00pm

Friday & Saturday - 5:30-9:00pm

Closed Sundays & Mondays


Check back soon for our new menu.  Available starting Thursday, May 1st

Mark Your Calendars!!



The restaurant will be closed from Wednesday, March 19th through  1st for renovations.


We will reopen Thursday, May 1st.  Join us that weekend for a special Cinco de Mayo celebration!

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